#delicious

savoury mince with fried egg, jalapeno and toast savoury mince with fried egg, jalapeno and toast

Spoiled for choice at Anouk

Posted by on Jul 5, 2016 in Bars, Cafes, Restaurants

Situated in the heart of Paddington, Anouk has been a mainstay amongst the popular cafes since 2007. Their flair for interesting cuisine full of international flavours is something that keeps diners returning and hungry for more. Surprisingly, I tried Anouk out for the first time ever a few days ago and was equal parts impressed …

Read More →

Crab cheese chilli poppers, pork belly croutons and buffalo wings. Oh my! Crab cheese chilli poppers, pork belly croutons and buffalo wings. Oh my!

St James Crabhouse and Kitchen

Posted by on Apr 27, 2016 in Bars, Restaurants

If there is one thing Brisbane doesn’t need right now, it’s more shitty American themed venues. St James Crabhouse and Kitchen is NOT one of these places. St James is one of the freshest new seafood restaurants to hit Brisbane bringing with it a whole lot of North American charm, bibs and awesome food. You …

Read More →

Street food at its funkiest

Posted by on Apr 11, 2016 in Restaurants

It’s no surprise that the Hole in the Wall team are fans of Vietnamese food. It’s light, fresh and easy (just like a perfect date) and whether it’s done simply or extravagantly, it’s always great. Enter new kid on the block, Uncle Bia Hoi’s, my new favourite Vietnamese restaurant that you don’t have to drive …

Read More →

There truly is a God. And he works as a chef at Jacu. There truly is a God. And he works as a chef at Jacu.

Celebratory Brunches at Jacu Espresso

Posted by on May 16, 2014 in Cafes, Restaurants

My mum lives out of town, so I was therefore left motherless for mother’s day. Motherless, I may have been, but brunchless, I was not. After all, isn’t mother’s day just a giant farce created for the purposes of celebratory brunching? Or is that just Sunday? I decided that on this particularly warm Sunday that …

Read More →